A Taste of Aloha

As if it weren’t enough, four MHS students who are in Upward Bound will join other students statewide in a trip to Washington D.C. March 2008. Program Assistant Suliana Aki said that for one week, the children visit sites, meet with Hawaii’s representatives, and learn about politics.

Executive Chefs Scott McGill and Tom Muromoto, both from Maui, attended the event. Also attending the event were Maui Chefs Craig Masuda, Chris Napoleon, and Michael Gallagher; Big Island Chef Bully Shin; Molokai Chefs Don Hill and Erwin Kudoba; and Maui Community College Chef Dean Louie.

Mahalo to all who made the 5th Annual Molokai Food and Business Expo a success, from visitors to volunteers. Also, mahalo to all sponsors: Hawaii Maoli, Administration for Native Americans, Ho`olehua Hawaiian Civic Club, and Queen Liliuokalani Children’s Center. Finally, mahalo to Kuha`o Business Center for hosting the event, and for Annette Pauole-Ahakuelo for her tireless efforts in pulling all strings together, making this day possible.


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